Explore global flavors through innovative cooking

Hone international cuisines with hands-on techniques that bring true tastes from around the world into your home kitchen

Your Culinary Journey Unfolds

Every step boosts your confidence as you explore genuine cooking methods from diverse cultures

1

Foundation Discovery

Begin with core knife techniques and ingredient choices. You'll discover how various cultures approach basic prep methods, from French mise en place to Indian spice toasting.

2

Regional Exploration

Explore particular cuisines through hands-on sessions. Each module centers on a region — one week might cover Thai curry pastes, the next Italian pasta making.

3

Technique Mastery

Hone advanced methods such as stir-frying, braising, or fermentation, blending time-honored techniques with modern kitchen efficiency.

4

Creative Expression

Cultivate your own cooking voice by blending techniques from multiple traditions. Create signature dishes that mirror your tastes and cultural interests.

Global Cuisine Intensive

This thorough program guides you through six major world cuisines over eight months, pairing cultural context with hands-on cooking skills to build knowledge and kitchen confidence.

  • Small-group sessions limited to eight participants
  • Access to professional-grade kitchen equipment and top-quality ingredients
  • Recipe collections and technique guides for home practice
  • Guest chefs from featured cuisines
  • Cultural dining experiences and food history lessons
View Full Curriculum

Our Community Impact

Real results from passionate home cooks who've joined our programs

900+ Students Trained
18 Cuisine Traditions
92% Completion Rate